
Original: $96.66
-65%$96.66
$33.83The Story
Designed to feel natural in everyday cooking, this Japanese-style knife set combines practical performance with timeless craftsmanship.
Featuring both a Santoku Knife and a Nakiri Knife, the set offers versatile everyday functionality for a wide range of kitchen preparation tasks.Â
Inspired by traditional Japanese knives while offering the convenience of modern stainless steel, the blades are made from molybdenum vanadium steel for excellent sharpness, durability, and resistance to rust.
The santoku knife is ideal as an all-purpose everyday knife for slicing meat, fish, and vegetables, while the nakiri knife is specially designed for smooth, precise vegetable preparation with its straight-edged blade and wide profile.
Finished with natural magnolia wood handles, both knives feel lightweight, warm, and comfortable in the hand, offering easy control for daily use. Reinforced ferrules help improve durability while helping prevent loosening and moisture damage over time.
- Include: Santoku Knife x 1 & Nakiri Knife x 1
- Knife Size: Approx. 29cm (Overall Length), 15.5cm (Blade Length)
- Weight: Approx. 100g each
- Blade Material: Molybdenum Vanadium Steel
- Handle: Natural Magnolia Wood
- Ferrule: Polypropylene (Heat Resistant up to 120°C)
- Lightweight wood handle for comfortable everyday use
- Sharp, rust-resistant molybdenum vanadium steel blade
Thoughtfully designed for daily cooking, this knife set is made to become a familiar and well-loved part of the kitchen over time.
Made in Japan

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Designed to feel natural in everyday cooking, this Japanese-style knife set combines practical performance with timeless craftsmanship.
Featuring both a Santoku Knife and a Nakiri Knife, the set offers versatile everyday functionality for a wide range of kitchen preparation tasks.Â
Inspired by traditional Japanese knives while offering the convenience of modern stainless steel, the blades are made from molybdenum vanadium steel for excellent sharpness, durability, and resistance to rust.
The santoku knife is ideal as an all-purpose everyday knife for slicing meat, fish, and vegetables, while the nakiri knife is specially designed for smooth, precise vegetable preparation with its straight-edged blade and wide profile.
Finished with natural magnolia wood handles, both knives feel lightweight, warm, and comfortable in the hand, offering easy control for daily use. Reinforced ferrules help improve durability while helping prevent loosening and moisture damage over time.
- Include: Santoku Knife x 1 & Nakiri Knife x 1
- Knife Size: Approx. 29cm (Overall Length), 15.5cm (Blade Length)
- Weight: Approx. 100g each
- Blade Material: Molybdenum Vanadium Steel
- Handle: Natural Magnolia Wood
- Ferrule: Polypropylene (Heat Resistant up to 120°C)
- Lightweight wood handle for comfortable everyday use
- Sharp, rust-resistant molybdenum vanadium steel blade
Thoughtfully designed for daily cooking, this knife set is made to become a familiar and well-loved part of the kitchen over time.
Made in Japan




















