Original: $355.75
-65%$355.75
$124.51The Story
The Misono UX10 Petty Knife is a compact yet versatile blade, ideal for precise tasks such as peeling, trimming, and intricate cutting.
Handcrafted in Seki, Japan, it is forged from premium Swedish stainless steel, prized for its outstanding sharpness, durability, and resistance to rust.
With its stainless steel bolster and full tang design, the UX10 provides a sturdy, well-balanced feel trusted by professionals. The ergonomic handle offers comfort and control, making it perfect for detailed work where accuracy is essential.
- Size: 12.3cm blade length, 11.3cm handle
- Material:Â Swedish stainless steel, Single-layer blade
- Hardness: HRC 61+ /- 1
- Handle: Western handle, Black stamina wood with a silver nickel bolster
A trusted favourite among chefs worldwide, the UX10 Petty embodies the peak of Misono’s craftsmanship, blending modern steel innovation with Japan’s centuries-old knife-making tradition.
Made in Japan

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
The Misono UX10 Petty Knife is a compact yet versatile blade, ideal for precise tasks such as peeling, trimming, and intricate cutting.
Handcrafted in Seki, Japan, it is forged from premium Swedish stainless steel, prized for its outstanding sharpness, durability, and resistance to rust.
With its stainless steel bolster and full tang design, the UX10 provides a sturdy, well-balanced feel trusted by professionals. The ergonomic handle offers comfort and control, making it perfect for detailed work where accuracy is essential.
- Size: 12.3cm blade length, 11.3cm handle
- Material:Â Swedish stainless steel, Single-layer blade
- Hardness: HRC 61+ /- 1
- Handle: Western handle, Black stamina wood with a silver nickel bolster
A trusted favourite among chefs worldwide, the UX10 Petty embodies the peak of Misono’s craftsmanship, blending modern steel innovation with Japan’s centuries-old knife-making tradition.
Made in Japan





















