MOCHI: Make Your Own At Home (Smith Street)

Learn how to perfect the Asian dessert mochi at home with this colourful book. Features 22 mochi recipes, from chocolate, passionfruit and sesame to lemon myrtle, matcha-coconut and red bean paste.

With a comprehensive, step-by-step guide to making and shaping your own pillowy-soft mochi dough, and easy-to-follow recipes which can be adapted to accommodate all the fillings imaginable, this book will make shop-bought mochi a thing of the past.

Hardback
64 pages
205 x 165 mm